Rumson Italian Restaurant Offers Authentic Experience

When patrons from the Rumson – Red Bank area want to escape to the rustic ambiance of Italy, their travels don’t take them very far.  As famous as it is for Italian cuisine, the rich flavor of Undici’s rustic surroundings is equally as impressive to diners and critics alike.

rumson italian restaurantHailed as the home of the best pizza in NJ, the wood burning oven at Undici is just one component of the magnificent ambiance created by owner Victor Rallo.   The NY Times describes the restaurant as a two story ‘Tuscan Farmhouse’ and adds, “In surroundings like these, you could feel pretty grand eating tuna sandwiches on a picnic table.”

Undici’s ‘farmhouse’ can serve approximately 200 people from their menu of elegantly crafted and fine tuned authentic Italian cuisine. In addition to fare, their uncompromising menu of wine offers only the finest, hand selected Italian wines chosen exclusively for guests of Undici by Rallo himself.

Rumson Wine Bar

Undici’s Wine Spectator, Best of Award of Excellence, recognizes their 600+ labels representing every growing region in Italy, along with their vertical and producer depth in Super Tuscans, Barolo, Nebbiolo, Aglianico, Chianti Classico to name a few.

A colorful and flavorful array of Italian dishes; Antipasto, Primo, Secondo and more, treat patrons to the freshest cuts of meat, spices and locally grown produce.   From appetizers to entrees, consumers can satisfy all of the senses with Genoa salami, soppressata, bresaola and mortadella; pizzas, pastas, seafood entrees and more.  Specialty cuisine including quail, also make guest appearances on the menu.

With critics raving and Wine Spectator awarding, the perfect choice for an authentic Italian meal in the Red Bank – Rumson area can only be found at Undici.

Tags: ,

Comments are closed.